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GENETICALLY MODIFIED PLANTS

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9780128185643 ::  GENETICALLY MODIFIED PLANTS
ISBN:

9780128185643

EditorialELSEVIER SCIENCE PUB.B.U.
Edicion:
Páginas:359
Idioma:INGLES
P.V.P.: 131 € + 4% IVA = 136,24 €
Dto 5% Ahorras 6,81 €
Importe final iva incl. 129,43 €
PLAZO DE ENTREGA 15 DIAS
Otras versiones :

<P><I>GENETICALLY MODIFIED PLANTS, SECOND EDITION,</I> PROVIDES AN UPDATED ROADMAP AND SCIENCE-BASED METHODOLOGY FOR ASSESSING THE SAFETY OF GENETIC MODIFICATION TECHNOLOGIES, AS WELL AS RISK ASSESSMENT APPROACHES FROM REGULATORS ACROSS DIFFERENT AGROECOSYSTEMS. THIS NEW EDITION ALSO INCLUDES EXPANDED COVERAGE OF TECHNOLOGIES USED IN PLANT IMPROVEMENT, SUCH AS RNA-DEPENDENT DNA METHYLATION, REVERSE BREEDING, AGROINFILTRATION, AND GENE-EDITING TECHNOLOGIES SUCH AS CRISPR AND TALENS. THIS BOOK IS AN ESSENTIAL RESOURCE FOR ANYONE INTERESTED IN CROP IMPROVEMENT, INCLUDING STUDENTS AND RESEARCHERS, PRACTITIONERS IN REGULATORY AGENCIES, AND POLICYMAKERS INVOLVED IN PLANT BIOTECHNOLOGY RISK ASSESSMENT.</P> <BR><BR><UL><LI>PROVIDES A ROADMAP FOR ASSESSING THE SAFETY OF GENETICALLY MODIFIED PLANTS</LI><LI>EXPANDS COVERAGE OF TECHNOLOGIES USED IN PLANT IMPROVEMENT, SUCH AS RNA-DEPENDENT DNA METHYLATION, REVERSE BREEDING AND AGRO-INFILTRATION</LI><LI>INTRODUCES NEW CHAPTERS ADDRESSING THE POTENTIAL APPLICATIONS AND ASSOCIATED RISKS OF NEW GENE EDITING TECHNOLOGIES SUCH AS CRISPR AND TALENS</LI></UL>

<P>PREFACE</P> <P>LIST OF ABBREVIATIONS</P> <P>1. SETTING THE CONTEXT: AGRICULTURE AND CROP/FOOD SUSTAINABILITY</P> <P>2. TECHNOLOGIES FOR CROP IMPROVEMENT</P> <P>3. CURRENT PROGRESS AND FUTURE NEEDS OF GENETICALLY MODIFIED PLANTS</P> <P>4. PRINCIPLES OF RISK ASSESSMENT</P> <P>5. EVOLUTION OF REGULATORY SYSTEMS AND NATIONAL BIOSAFETY FRAMEWORKS</P> <P>6. MOLECULAR CHARACTERIZATION OF GM PLANTS</P> <P>7. RISK ASSESSMENT AND MANAGEMENT: HUMAN AND ANIMAL HEALTH</P> <P>8. RISK ASSESSMENT AND MANAGEMENT: ENVIRONMENT </P> <P>9. RISK PERCEPTION AND PUBLIC ATTITUDES TO GM </P> <P>10. THE FUTURE</P> <P>APPENDIX A: GLOSSARY</P> <P>APPENDIX B: CLIMATE CHANGE AND GLOBAL WARMING</P> <P>APPENDIX C: DETAILS OF MAJOR BIOTIC CONSTRAINTS</P> <P>APPENDIX D: GENETICS AND GENE EXPRESSION</P> <P>APPENDIX E: MUTATIONS</P> <P>APPENDIX F: INFORMATION REQUIRED ON AN APPLICATION FOR ENVIRONMENTAL RELEASE OF A GMO</P> <P>APPENDIX G: GM FOOD LABELING IN DIFFERENT COUNTRIES</P> <P>APPENDIX H: DIFFERENCES IN PUBLIC UPTAKE OF GM FOODS</P>

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